Senior UX Designer | Chicago

Work

Point of Sale - Taco Bell

Overview

In November 2019, I joined the Yum! Dev Team as the first UX Designer on the team. My role was to establish a UX practice and contribute to the development of a new, modernized Point of Sale (POS) system for Taco Bell. The goal was to create a user-centered solution that would simplify team member experiences, improve efficiency, and modernize the platform's architecture.

Challenges

  • Ensuring Usability for All: Transitioning from a legacy product required designing a system that employees of all skill levels could trust and easily adopt.

  • Building Trust: Taco Bell and Yum.Dev had to align on UX principles and agile workflows.

  • New to Agile: Taco Bell was unfamiliar with an agile product development approach.

  • Limited UX Resources: Establishing UX processes within the team with minimal initial support.

  • Global Pandemic: Research and collaboration were disrupted, requiring adaptation.

Business Goals

  • Simplify team member experience.

  • Build a stable, modern architecture.

  • Enable real-time metrics for store data.

  • Accelerate feature releases and maintenance.

  • Rapidly prototype, test, and iterate in-store.

Legacy POS system


Understanding Users

To create an effective POS system, we conducted thorough user research:

  • Domain Experts: Consulted with Taco Bell’s internal subject matter experts.

  • Ethnographic Research: Conducted store visits before the pandemic.

  • Academic & Social Research: Studied user behavior, pain points, and existing system limitations.



Process

A Collaborative Process

Over the course of a year, our team worked closely with Taco Bell stakeholders to define, prioritize, and iterate on design solutions, leading to a Minimum Viable Product (MVP).

Methods & Collaboration

  • Cross-functional teamwork: Engaged with engineering, product, and business teams.

  • Weekly Design Reviews: Regular feedback from both internal teams and Taco Bell stakeholders.

  • User Task Flow Reviews: Ensured intuitive navigation and efficiency.

  • Cognitive Walkthroughs: Evaluated low-fidelity designs for usability and comprehension.

  • Research-Driven Iteration: Insights from our research session were used to refine the interface and optimize key workflows.

Rapid Iteration & Prototyping

  • Created user flows, site maps, and UI sketches for early-stage testing.

  • Conducted iterative design improvements based on user feedback.

  • Advocated for user needs and stakeholder alignment, helping teams recognize and address biases.

Research Session Insights

As part of our research process, we conducted a structured research session to gather insights directly from store employees and stakeholders. This session provided valuable information on:

  • Pain Points of the Existing System: Employees struggled with slow transaction speeds, inefficient menu navigation, and a steep learning curve for new hires.

  • Work Environment Challenges: High-paced environments required minimal interaction time with the POS system to maintain order accuracy and speed.

  • Feature Prioritization: Users requested enhanced customization options, streamlined workflows, and predictive text functionality to improve efficiency.

  • Training & Onboarding: A need for an intuitive design that reduced training time and improved first-time usability was emphasized.

These insights directly influenced our design choices, ensuring that the new POS system addressed user frustrations and streamlined operations.


Design System

To ensure consistency and scalability:

  • Material Design Foundation: Adapted for Taco Bell’s needs.

  • Customization for Large Screens: Optimized usability for different store setups.

  • Flexible Theming: Enabled easy transitions across Yum! brands.

 

Handoff & Implementation

  • Zeplin for Developer Handoff: Provided clear documentation and design specs.

  • Handoff Meetings: Ensured alignment between design and development teams.

  • QA & Testing: Conducted usability and functionality reviews.


Solution & Impact

Launch & Adoption

I had a callout and couldn’t focus on training a new hire on the system like normal. Our new hire was able to pick it up in an hour and start taking orders to help us get through the rush
— Store Manager

The first live store launched in February 2021, featuring a modern, intuitive interface and a stable architecture. The new POS system was designed with inclusivity in mind, significantly improving usability across a range of users.

Key Results:

  • Store staff could confidently use the POS within a day.

  • Onboarding time reduced by 3 weeks.

  • Positive feedback from store managers.

Modernization of the point of sale system

Expansion & Metrics

  • Live in 25+ stores by March 2022.

  • 50% adoption by franchise stores.

  • 1 million+ orders processed as of March 2022.

  • Interest from other Yum! brands to adopt the POS system.


Post-MVP & Future Work

Learning from Pilot Stores

  • User Testing: Identified pain points for future improvements.

  • Analytics Implementation: Used data-driven insights for research and iteration.

  • Usability Testing: Established baseline metrics for system improvements.

Continued Growth

  • Expanded the UX team to support ongoing development.

  • Conducted a research trip to pilot stores for further insights.

  • Initiated POS expansion to KFC within Yum! Brands.


Conclusion

This project demonstrated the strategic impact of UX in transforming a core business tool. By aligning user needs with business goals and leveraging agile methodologies, we launched a scalable POS system that improved efficiency, usability, and adoption across Taco Bell stores. Its success set a new standard for enterprise product development within Yum! Brands, driving future scalability and innovation.